White mug of matcha latte made with Navitas Organics Matcha Powder

Upgraded Matcha Latte Recipe

Take your matcha latte to the next level with an added boost of adaptogenic maca. 

INGREDIENTS

1 Tbsp Navitas Organics Matcha Powder

2 Tbsp Water, room temperature

3 cups Water, hot

1/2 cup Coconut Milk (full fat, unsweetened)

1 tsp Honey

1 tsp Navitas Organics Maca Powder

1 Tbsp pasture-raised Ghee

1 scoop Collagen Peptides

    DIRECTIONS

    Bring 3 cups of water to a boil on the stove and turn off heat.

    In the meantime, whisk together matcha powder with room temperature water in a large bowl until the powder becomes a paste and all clumps have dissolved.

    Pour 3 cups hot water into the bowl, whisking paste into the water until evenly mixed – then pour into your blender.

    Add coconut milk, maca powder, honey, ghee, and collagen peptides directly to the blender, blend and serve!

    Makes 2 servings

    Submitted by Bri | BeachLifeOrganic
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    Image of Upgraded Matcha Latte Recipe

    Upgraded Matcha Latte Recipe

    Bri | BeachLifeOrganic

    Servings

    2

    Take your matcha latte to the next level with an added boost of adaptogenic maca.

    Ingredients

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    Directions

    1. Bring 3 cups of water to a boil on the stove and turn off heat.
    2. In the meantime, whisk together matcha powder with room temperature water in a large bowl until the powder becomes a paste and all clumps have dissolved.
    3. Pour 3 cups hot water into the bowl, whisking paste into the water until evenly mixed – then pour into your blender.

    4. Add coconut milk, maca powder, honey, ghee and collagen peptides directly to the blender, blend and serve!

    Servings: 2
    Submitted by:

    Bri | BeachLifeOrganic