Pomegranate Turmeric Lemon Pops

Pomegranate Turmeric Lemon Pops

Get a head start on summer snackin' with these refreshing, anti-inflammatory and antioxidant-packed pops!

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6 Tbsp. Full-Fat Coconut Milk*

6 Tbsp. Water

1 Tbsp. Navitas Organics Turmeric Powder

5 Tbsp. Navitas Organics Pomegranate Powder

Squeeze of Lemon

Pinch of Salt

1 REBBL Turmeric Lemon Tart Elixir


In a jar with a lid, combine all ingredients except the REBBL Elixir and shake vigorously until the superfood powders are fully incorporated. 

Distribute the mixture evenly amongst six popsicle molds; they should each be about a third full.

Top off each popsicle mold with REBBL Turmeric Lemon Tart Elixir. The two liquids will naturally swirl together!

Insert popsicle sticks and freeze until completely frozen, about 4 hours.

*Pour your leftover liquid into an ice cube tray to save for later use. Individual cubes are great in smoothies, oatmeal or Chia pudding, or grab several for curries and soups.

Makes 6 popsicles

Submitted by Meredith Rosenbluth

Superfoods in this Recipe

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