Nutty Chocolate Oats

Nutty Chocolate Oats

Nothing quite hits the spot like a bowl of warm oats, but when it’s made with premium chocolate and creamy almond milk, you’ll have a hard time eating it any other way.

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1½ cups Gluten-Free Oats

2 cups Unsweetened Vanilla Almond MALK

1 Tbsp Navitas Organics Cacao Powder

1-2 Tbsp Maple Syrup

1 Tbsp Navitas Organics Cacao Nibs

2 JoJo’s Chocolate Peanut Butter Delight Barks

Coconut Chips


In a small saucepan, combine oats, almond milk, Cacao Powder and desired amount of maple syrup.

Simmer until milk has absorbed into the oats, stirring frequently to prevent burning, about 4-6 minutes.

Place into a small bowl and top with Cacao Nibs, coconut chips and chopped chocolate bark.


Makes 1 Serving

Made in partnership with JoJo’s Chocolate and MALK Organics

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