Hummus Goldenberry Pizza

Hummus Goldenberry Pizza

The easiest, crowd-pleasing snack that's ready in minutes! Serve this at your next party or whip up for a casual, healthy dinner accompanied by a salad.

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INGREDIENTS

4 cups Cruciferous Vegetables (Broccolini, Cauliflower or Kale)

2 Tbsp Olive Oil

½ tsp Sea Salt alt

4 Whole Wheat Pita Rounds

1 cup Hummus

½ cup sliced Kalamata Olives

2 tsp Navitas Organics Chia Seeds

2 Tbsp Navitas Organics Goldenberries, chopped

Pinch Crushed Red Pepper

DIRECTIONS

Place a rack on the top position in the oven and heat on broil.
Cut your vegetables into bite-sized pieces, and combine them in a bowl with olive oil and salt. Toss well to coat.
Place two pitas on a baking sheet. Broil for two minutes on the top shelf, then remove. Flip the pita over and spread each pita with a quarter of the hummus. Sprinkle each with a quarter of the olives, Chia Seeds and tossed vegetables, and lightly drizzle with additional olive oil, if desired. Broil for 2-3 minutes longer or until vegetables begin to slightly char. Remove from oven, sprinkle with a quarter of the Goldenberries and crushed red pepper, and cut into slices. Repeat with the remaining two pitas to create the other two pizzas.
Makes 4 Personal-Sized Pizzas

Submitted by Julie Morris





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